Bangalore's Leading Commercial Kitchen Equipment Manufacturer
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B.K.S. INDUSTRIES Commercial Kitchen Equipments
Direct Manufacturer • Heavy-Duty Commercial Grade Certified • Bengaluru

Commercial Kitchen Equipment & Heavy-Duty Commercial Grade Fabrication Catalog

Explore our complete catalog of certified heavy-duty Heavy-Duty Commercial Grade commercial kitchen equipment, exhaust hood systems, refrigeration, and custom fabrication machinery manufactured in Bengaluru with direct factory pricing, on-site testing, and nationwide delivery.

100% Heavy-Duty Commercial Build
Direct Factory Pricing
Custom 3D CAD Sizes Available
Tested On-Site & Pan-India Warranty
Custom SS Engineering

Need Custom Dimensions, Heavy Heavy-Duty Commercial Grade Gauges, or Central Kitchen Lineup?

We fabricate custom equipment to exact architectural CAD drawings. Whether you require specific burner spacing, custom undercounter refrigeration dimensions, or centralized exhaust hoods — our Bengaluru factory delivers engineered perfection.

Request Custom CAD Layout & Quote Talk to Factory Engineer

Commercial Kitchen Equipment Manufactured by B.K.S. Industries

As Bengaluru’s premier commercial kitchen equipment manufacturer, B.K.S. Industries designs, fabricates, and installs heavy-duty heavy-duty commercial grade machinery for restaurants, luxury hotels, cloud kitchens, industrial canteens, bakeries, and food courts across South India.

Commercial Cooking Ranges & Burners

Engineered with heavy cast iron high-thermal burners (T-22, T-35, G-10), thick Heavy-Duty Commercial Grade frames, removable spill trays, and needle valves for LPG/PNG. Includes Indian, Continental, Chinese wok burners, and commercial Dosa Bhatti hot plates.

  • Single, 2-Burner & 4-Burner Ranges with Oven
  • Indo-Chinese Jet Burner Wok Ranges with Water Curtain
  • 16mm Heavy Polished Mild Steel Dosa Tawa Bhattis

Commercial Refrigeration & Chillers

Tropicalized refrigeration engineered for 43°C Indian ambient temperatures. Built with Heavy-Duty Commercial Grade interiors/exteriors, Embraco/Danfoss energy-efficient compressors, digital controllers, and high-density cyclopentane insulation.

  • 2-Door & 4-Door Vertical Upright Chillers (+2°C to +8°C)
  • Upright Deep Freezers (-18°C to -22°C)
  • Undercounter Refrigerated Prep Tables & Salad Bars

Heavy-Duty Commercial Grade Prep Work Tables & Sinks

Heavy 16-gauge and 18-gauge heavy-duty commercial grade steel fabrication with sound-deadening undercoatings, reinforced tubular cross-bracing, and deep deep-drawn seamless sink bowls to prevent bacterial growth.

  • Commercial Work Tables with Undershelves, Drawers & Splashbacks
  • Single, Double & Triple Bowl Heavy Pot Wash Sinks
  • Clean & Soiled Dish Landing Tables with Scrap Bins

Commercial Exhaust Hoods & Ducting

Precision engineered ventilation systems for high-smoke Indian cooking lines. Features removable Heavy-Duty Commercial Grade baffle grease filters, perimeter oil drain gutters, heavy GI ducting runs, and high-static centrifugal exhaust blowers.

  • Wall-Mounted & Island SS Baffle Filter Hood Canopies
  • High-Static SISW / DIDW Centrifugal Exhaust Blowers
  • Fresh Air Make-Up Air Systems & Kitchen Air Washers

Bain Marie & Hot Food Buffets

Keep food fresh and hot at optimal serving temperatures (65°C to 80°C) with dry/wet electric Bain Marie counters, GN food pan combinations, curved toughened glass sneeze guards, and lower heating cabinets.

  • 4, 6 & 8 GN Pan Electric Bain Marie Warmers
  • Custom Hotel Buffet Counters with Tray Slide Rails
  • Heated Plate Dispensers & Food Warmer Displays

Bakery Machinery & Bulk Cooking Units

High-capacity machinery for commercial bakeries, sweet shops, catering operations, and canteens. Built for continuous heavy dough kneading, baking, and bulk steam cooking.

  • Spiral Dough Kneaders (25kg to 100kg) & Planetary Mixers
  • Electric & Gas Deck Baking Ovens with Stone Soles
  • Bulk Commercial Idly Steamers (54 to 216 Idlies) & Tilting Pans

Frequently Asked Questions About Our Equipment

1. What commercial grade equipment grade is used in BKS commercial kitchen equipment?

We exclusively manufacture using certified food-grade Heavy-Duty Commercial Grade (16-gauge and 18-gauge) commercial grade equipment for all top surfaces, burner bodies, sinks, work tables, and storage enclosures. Heavy-Duty Commercial Grade provides superior corrosion resistance against acidic foods, high cooking heat, moisture, and cleaning chemicals, ensuring a 15+ year operational lifespan.

2. Can equipment sizes and burner configurations be customized?

Yes, 100%! As a direct manufacturer with our own laser cutting, CNC bending, and argon welding facility in Bengaluru, we customize every single unit according to your kitchen's dimensions, gas pipeline layout (LPG/PNG), and operational workflow requirements.

3. What is the delivery timeline and warranty provided?

Standard catalog products are dispatched within 3 to 7 business days. Custom fabricated equipment orders typically take 10 to 18 days. All equipment is backed by an official 1-Year Comprehensive Factory Warranty and lifetime spare parts & AMC support.

4. Do you also handle commercial exhaust hood ducting and ventilation blowers?

Yes! We manufacture custom Heavy-Duty Commercial Grade baffle filter exhaust canopies, GI/SS heavy ducting networks, centrifugal SISW/DIDW exhaust blowers, and air-washers. Our project engineers calculate CFM air volume requirements and perform on-site commissioning.

Get a Free Commercial Kitchen Quote

Submit your equipment list or project details. Our commercial kitchen engineers will prepare an itemized quote with direct factory pricing within 2 hours.

Instant Chat on WhatsApp: +91 81239 39433
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